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Chi Dynasty
(818) 500-9888 | 769 Americana Way , Glendale , CA 91210 Restaurant estimated delivery time: 45 - 60 min
Full Menu
Menu Hours: 4:00 PM to 9:30 PM Currently Not Available - Order in Advance
Chi Dynasty
Item
Qty
Price
Del
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Subtotal:
0.00
Tax:
0.00
Delivery Charge:
2.00
Total:
$2.00
Delivery Minimum: $20.00 (Before tax)
No minimum on Pickup orders
No minimum on Pickup orders
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Starters
$6.95
Dim-Sum Sampler
Ask your server for selection of the day; served with spicy ginger-soy
vinaigrette dipping sauce.
$7.50
Fried Tofu
Vegetarian never tasted so good! crispy tofu served with our special dipping
sauce.
$7.95
Vegetable Egg Rolls
$7.95
Bon-Bon Chicken
Cold white meat chicken served with spicy sesame peanut butter cucumber
sauce.
$8.50
Foil Wrapped Chicken
$8.50
Chinese Chicken Salad - Voted “Best In Town”
Our signature dish of chicken with preserved ginger, scallions, ground
peanuts, sesame seeds and lettuce tossed in our signature vinaigrette sauce.
$8.95
Fried Shrimp
$9.95
Honey-Glazed BBQ Ribs
Marinated in sweet smoky barbeque sauce and slowly roasted in our Chinese
oven then finished on the grill
$16.95
Assorted Tidbits For Two
Soup
$3.95
Hot and Sour Soup
$3.95
Wonton Soup
$3.95
Chinese Vegetable Soup
$3.95
Egg Drop Soup
$4.95
Dynasty Seafood Chowder
Fowl
$12.95
Sliced Chicken Szechwan
Stir-fried in a rich spicy sauce flavored with ginger and garlic and served
on a bed of sauteed spinach.
$13.50
Orange Chicken
Chunks of white meat chicken deep fried and coated with sweet and spicy
orange peel sauce.
$16.95
Roast Duck Mandarin
Half duck roasted in our special Chinese oven, finished with black mushrooms,
bamboo shoots and a rich brown sauce.
$16.95
Tea-Smoked Duck Szechwan
Half duck marinated in a variety of spices and smoked with oolong tea leafs
in our special Chinese oven, then fried and served with steamed Chinese buns.
Beef
$12.95
Mu Shu Pork or Beef
$12.95
Pork Szechwan
Shredded pork sauteed with bell peppers and tree mushrooms in a spicy garlic
sauce.
$12.95
Hunan Lamb
Sliced leg of lamb sauteed with leeks, green pepper and spicy black bean
garlic sauce.
$13.50
Mandarin Beef
Sliced tender beef stir-fried with black mushrooms and bamboo shoots in a
rich brown sauce.
Vegetarian
$9.95
Buddha’s Feast
Mixed vegetables simmered in a light brown sauce, you may also order this
steamed with sauce on the side.
$9.95
Veggie Mu Shu
$9.95
Ma-Po Szechwan Tofu
Soft tofu simmered in a spicy sauce with chopped mushroom and bamboo shoots.
$9.95
Kung Pao Tofu
Salt and pepper tofu tossed in our wok with peppercorn salt, garlic,
scallions and jalapeno peppers.
$10.95
Sauteed Seasonal Vegetables
Seafood
$15.95
Lake Tung Ting Shrimp
Large plump shrimp sauteed with mixed vegetables in a white velvet Chinese
rice wine sauce with egg whites.
$15.95
Walnut Shrimp
Crispy shrimp tossed in a sinfully rich white sauce, topped with homemade
candied walnuts.
$15.95
Steamed Filet of Fish
Fish of the day steamed with ginger, scallions, cilantro and soy sauce.
$15.95
Sliced Fish with Black Bean Sauce
Fish of the day stir-fried with onions and green peppers in a spicy black
bean garlic sauce.
$15.95
Sauteed Sliced Fish
Fish of the day stir-fried with mixed vegetables in a light Shao-Xing rice
wine sauce.
Rice and Noodles
Chef`s Specialties
$12.50
Vegetarian Beijing Duck
Served just like real Beijing duck! crispy bean curd stuffed with mushrooms
and bamboo shoots. Served with cucumber, scallions and hoisin sauce, then
rolled in Chinese crepes.
$12.95
Mongolian Beef or Lamb
Sliced meat flash fried in our wok with ginger and scallions in a savory
brown sauce.
$12.95
Chicken a La Chi
Chefs favorite! shredded white meat with red and green peppers, bean
sprouts, tree mushrooms and spicy peppercorn salt.
$13.50
Stuffed Eggplant
Baby Japanese eggplant stuffed with chicken and shrimp, tossed in a ginger
brown sauce.
$13.95
Orange Beef
Sliced tender beef flash fried and then finished in the wok with a spicy
orange peel sauce.
$13.95
Sesame Chicken
Sliced white meat lightly battered and stir-fried with ginger, garlic and
scallions in our sweet and spicy pungent sauce.
$15.95
Shrimp a La Chi
Fresh plump shrimp cooked in xiao-sing rice wine with ginger, garlic and egg
white sauce.
$15.95
Aromatic Shrimp
Lightly battered shrimp stir-fried with ginger, garlic and scallions, tossed
in our sweet and spicy pungent sauce.
$15.95
Mandarin Scampi (In The Shell)
A must have for the adventurous eaters! crispy shrimp tossed in our wok with
peppercorn salt, garlic, scallions and jalapeno peppers.
$17.95
Seafood Heaven
Shrimp, scallops, fish filet, calamari and baby lobster sauteed with mixed
vegetables in a Chinese rice wine sauce, served on a French fried potato
basket.
$35.95
Beijing Duck "Double Delight"
A traditional Chinese delicacy. Whole duck slow-roasted in our special
Chinese oven and carved at your table. First course is duck skin served
with cucumber, scallions and hoisin sauce rolled in Chinese crepes;
followed by duck meat sauteed with vegetables.
Sizzling Plates
$13.95
Sizzling Chicken
Sliced white meat sauteed with mixed vegetables in a savory oyster sauce,
served on a sizzling platter.
$14.50
Sizzling Beef
Grilled sliced beef and mixed vegetables in our special spicy sauce and
served on a sizzling platter.
$15.95
Sizzling Beef with Scallops
Tender slices of beef with fresh jumbo scallops sauteed with mixed
vegetables in a savory oyster sauce.
$15.95
Sizzling Scallops
Jumbo scallops stir fried with mixed vegetables in a tasty oyster sauce,
served on a sizzling plate.
$17.50
Sizzling Seafood a La Chi
A combination of fresh seafood and mixed vegetables in black bean garlic
sauce, served on a sizzling platter.
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NOTES
Chi Dynasty
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
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